Sambal Kemang

Sambal Kemang
 Bahan:
  • 1400 gr buah kemang, kupas, potong potong dadu
  • 10 bh cabe merah
  • 10 gr terasi bakar
  • 1 sdm gula pasir
  • 1 sdt garam
Cara Membuat:
1. Ulek cabai merah, terasi bakar, gula pasir dan garam.
2. Tambahkan potongan buah kemang, campur rata dengan bumbu halus. Diamkan sebentar.
3. Sajikan.

Maknyozzzzzz..

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